1 large egg
3/4 c milk
1 c flour
1 TBSP sugar (white or brown)
2 TBSP vegetable oil
3 tsp baking powder
1/4 tsp salt
Oil or shortening for the griddle
Beat egg until fluffy. Stir in remaining ingredients (except oil or shortening for the griddle) until smooth. Cook on griddle over medium heat (375 degrees) until puffed and dry around the edges. Flip and cook the other side until golden brown.
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